Direct Recruiters has been recognized as the relationship-focused search firm that assists Food & Beverage Processing organizations with recruiting, acquiring and retaining high-impact talent for mission-critical positions. We provide executive search, recruitment & staffing services to fill food and beverage processing jobs in the manufacturing industry.

Finding Top Talent

Food and Beverage Processing includes processes that transform raw ingredients into food for human consumption. Whether it be one-off production, batch production or mass production, Direct Recruiters builds long-term relationships with food industry companies of all types to bring top talent to their companies.

DRI’s Food & Beverage Processing practice area has placed industry-specific executive talent at leading companies. Our extensive network of industry contacts along with our proprietary sourcing techniques allows our Food & Beverage Processing recruiters to deliver the best slate of executive level candidates including C-Suite, VPs, Directors and Senior Managers.

The DRI team is comprised of Food & Beverage Processing experts including Researchers, Senior Recruiters, and Practice Leaders who devote 100% of their efforts in this industry.  They have a thorough understanding of the current job market and what it takes to fill open positions.

On a daily basis, we are in contact with Food & Beverage Processing management and hiring authorities looking to hire key industry professionals in the areas below:

• C-Suite
• Executive Level
• Vice President (Sales, Engineering, Quality)
• Director level
• Controller
• National/Global Account Manager
• Sales Manager
• Sales Representative
• Marketing Manager
• Facilities Manager
• Product Manager
• Project Manager
• Plant Manager
• Production Manager
• HACCP Manager
• Quality
• Food Scientists
• Engineering Manager
• Product Engineer
• Site Manager
• In-House Counsel
• Legal Staffing
• Inquire About Other Professionals

DRI acquires talent within the Food & Beverage Processing for clients manufacturing food products broken into the following:

• Baked Goods
• Beverage
• Canned
• Confectionery
• Dairy
• Flavoring
• Frozen
• Fuite/Vegetables
• Grains
• Ingredients
• Poultry
• Protein
• Snack Food